Lunch

 
lunch - meat sandwich on roll

 

Bread

French Roll, Sourdough Roll, Sliced Sourdough, Wheat, Rye, Multigrain

Condiments

Green Leaf Lettuce, Tomatoes, Cucumbers, Onions, Pickles, Mayo, Mustard (Yellow or Dijon)

Extras

Swiss or Cheddar Cheese, Avocado, Side Salad